The roasting process is monitored and programmed with the control panel, using the Giesen Profiler Due to the size of the W140A the control panel is to suit the new coffee roaster. To clarify: Implemented in the panel are two screens, one for the roast profiling system and one to control the coffee roaster.
Roast recipes are saved into the roast profiling system as roast profile and replayed, each with their own settings or always the same settings for the same high-quality outcome. You can adjust every setting at every moment during roasting or add actions. Actions are programmed in advance. When a certain value is reached, a certain action will follow. For instance, your beans reach 120 degrees, the temperature drops with 30 degrees.